About month ago I began to experience this incredible craving for eggs that has turned into quite a pattern. They are so utterly delicious and fulfilling to me. I have a particular penchant for egg sandwiches, yummy doses of eggs, scrambled or sunny-side up with a slices of fresh tomatoes, Havarti, Brie, or Cheddar cheeses (maybe just one cheese at a time though!). Also, any kind of omelet sounds just delightful to me. A favorite meal of mine is breakfast for dinner, which is what I will be having this evening. I found a savory-looking Nigella Lawson recipe for a Corsican Omelet on a blog called, Savour Fare. I just bought some tasty chèvre that should be quite nice for my egg dish du jour!
Inspired by the Billy Collins poem, "Marginalia," about writing in the margins of books that you love, I write in the margins of a life that I love.
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July 9, 2009
Pour l'amour d'un oeuf
About month ago I began to experience this incredible craving for eggs that has turned into quite a pattern. They are so utterly delicious and fulfilling to me. I have a particular penchant for egg sandwiches, yummy doses of eggs, scrambled or sunny-side up with a slices of fresh tomatoes, Havarti, Brie, or Cheddar cheeses (maybe just one cheese at a time though!). Also, any kind of omelet sounds just delightful to me. A favorite meal of mine is breakfast for dinner, which is what I will be having this evening. I found a savory-looking Nigella Lawson recipe for a Corsican Omelet on a blog called, Savour Fare. I just bought some tasty chèvre that should be quite nice for my egg dish du jour!
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